NOUGAT AND WINE PAIRING FOR THE MONTH OF FEBRUARY
A wine and sweet treat combination not to be missed for the Month of Love, come and enjoy this taste sensation in our Cellar Door with our newly introduced Nougat and Wine Pairing.
We have paired 3 of our wines with handcrafted nougat,
Estate Sauvignon Blanc with Cranberry Nougat
Estate Cabernet Sauvignon Rose with a Rose Water Turkish Delight
Flagship Atlantic Slopes (Sauvignon Blanc) with Macadamia Nut Nougat
This exquisite tasty offer is available Mondays to Fridays 11am-4pm, Saturday and Sundays from 11am-3pm, and starts on Wednesday the 1st of February to Tuesday the 28th of February in the tasting room at R50 per person.
For more information and reservations please contact 021 970 5800 or email email@example.com / firstname.lastname@example.org
Our talented Head Chef, Debbie and her team are offering 15 couples the chance to be part of our first Food and Wine Pairing Evening in our Restaurant
Includes 5 Courses paired with wines from the Durbanville Wine Valley and a tasting voucher for 2 at Hillcrest Estate’s Cellar Door.
The 5 Courses
- Fresh west coast oyster with Tangy fruit salsa
- Potted shrimp with French wafers and radish pickle
- Beetroot Carpaccio with watermelon, goat’s feta and mint
- Confit Pork belly, Apple cider sauce, carrot puree and baby Hassel back potatoes
- White chocolate Pannacotta with strawberry paint, champagne jellies and basil infused lime gel
Cost: R300 per person
Bookings: contact Debbie on 021 975 2346 or email email@example.com
A romantic picnic under the stars in the spectacular Hillcrest Quarry.
A sultry singer and her golden voice, a classical violinist, a ukulele player, amongst others, are teaming up with Borderline to get you swaying and swooning under the stars. Soon, you might be in mood for love…
Gates open 18:00 – bring your picnic baskets (NO beverages), blankets and camp chairs, and get cozy! Cash bar will be open and food will be on sale if packing a picnic isn’t your thing
Cost: R80 Single Entry, R140 per Couple
Bookings: Contact 021 976 4959